Join YCLM for a virtual cooking class with Little Nana’s Kitchen! On the menu is a delicious Italian dinner of Gnocchi and Bruschetta (vegetarian friendly and with a gluten-free option available at a small surcharge). Each dinner kit feeds two people, and we’ll be joining a chef from Little Nana’s over zoom to walk us through the cooking process.

Date: Thursday, June 3 (deadline to register is May 28)
Time: 6:30 - 8:00 p.m.
Location: Online via Zoom
Cost: $55 (feeds two people, extra $7.50 for gluten-free)

Included in the meal kit

Red sauce for pasta
Gnocchi ingredients (Eggs, flour, potato, parmesan cheese to top)
Bruschetta ingredients (Bread/cracker, tomato, garlic, basil)